Umami Dashi Soy Sauce

Produced in Japan, the Umami Dashi Soy Sauce is a true kitchen workhorse. Dashi is packed with umami, combining key ingredients like Kombu, Bonito Flakes, and in this bottle woven with quality brewed soy sauce.

Pro tip: use it as a soup base, as a marinade, or simply over eggs & rice. 

Cabi is a special line of pantry staples that carry the backbone flavors highlighted in Japanese cooking and enhance any dish. We adore the versatility of these products, and how cute!

All the umami, quality Japanese ingredients: Soy Sauce, Sugar, Bonito Flakes, Sardine, Salt, Kombu, Mackerel.